BJC Healthcare WORKER, FOOD SERVICE I, (AS NEEDED) in O'Fallon, Missouri

Your Career. Made Better.

Progress West HealthCare Center opened in February 2007 in one of the fastest-growing areas of St. Charles County. Progress West uses hospital design, clinical practices and technology to support the delivery of patient-centered care.

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Role Purpose

Responsible for performing a variety of food service functions such as preparation of food, setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests.


  • Serves customers in a professional and friendly manner, and follows food safety and portion guidelines.

  • Assembles meals according to the menu, diet order and correct protocol.

  • Ensures work area is set up and supplies and products are organized before, during and after shift.

  • Cleans and sanitizes work station and utensils.

  • Uses equipment and materials properly and safely.

Minimum Requirements


  • No Experience

Supervisor Experience

  • No Experience

Preferred Requirements


  • High School Diploma or GED

Benefits Statement

Note: not all benefits apply to all openings

  • Comprehensive medical, dental, life insurance, and disability plan options- Pension Plan/403(b) Plan- 401(k) plan with company match- Tuition Assistance- Health Care and Dependent Care Reimbursement Accounts-On-Site Fitness Center (depending on location)-Paid Time Off Program for vacation, holiday and sick time

Legal Statement

The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job.

Equal Opportunity Employer

REQNUMBER: 1152655-1A