Compass Group Canada District Manager in MISSISSAUGA, Ontario

District Manager

Imagine working in a place that brings out the best in you and helps others feel right at home. We provide an environment that balances independence with support. We customize our care, so that it-s right for our residents and their loved ones. A funny thing happens when we encourage our residents to engage and enjoy-we do the same. This is healthy living at its finest. Join us and become our nextDistrict Manager.

The District Manager is responsible for assuring the delivery of high quality Support Service operations, including financial performance, excellence in customer service and maintaining an engaged employee work force. -We offer high-quality retirement living and are considered to be some of the finest retirement residences in very beautiful settings. This position will report to the Regional Director, Marquise Hospitality and oversee several Unit Managers.

Why work with Marquise Hospitality?We are a member of Compass Group Canada, the leading foodservice and support services company. We-re committed to delivering an exceptional experience within the Senior Living industry. Choose a job that makes a difference in people-s lives every day-including your own.

Now, if you were to come on board as one of ourDistrict Managers, we-d ask you to do the following for us:

  • Be responsible for all aspects of support services and operations including: budgeting, financial management and weekly analysis in addition to maintaining both client and Compass standards to assure a safe environment for all residences and employees.

  • Assure quality control procedures are monitored, maintained, and established operating practices are strictly followed.

  • Ensure seamless operations of various day to day services are consistently run in an exemplary fashion.

Think you have what it takes to be our nextDistrict Manager?We-re committed to hiring the best talent for the role. Here-s how we-ll know you-ll be successful in the role.

  • You have at least eight years of management experience and directing a team in a related field.

  • You have a post-secondary degree/diploma in Hospitality and/or Food Service Management, Hotel and Restaurant Management.---

  • You are in good standing in all required qualifications as stipulated by the client and Compass Group Canada.

  • You have prior experience in dining, housekeeping and laundry management.

  • You have excellent communication skills (oral and written).

  • You have intermediate level of expertise with Word, Excel and Outlook.

  • You maintain excellent relationships with clients and customers.

  • You have strong problem solving, organization and coordination skills.

  • You have excellent leadership, coaching and supervisory abilities.

  • You have a positive energetic personality.

  • You have a solid experience in fiscal management.

  • You stay current with the latest innovative trends in food services.

  • You are highly organized with attention to detail and strong ability to multi-task.

  • You have reliable access to a vehicle.

  • You are required to travel (10% to 15%) overnight.